Granite Bay Chinese Food Menu 2025 [Delicious Dishes]

Granite Bay Chinese Food Menu

The Granite Bay Chinese Food Menu offers many dishes that cater to all tastes and preferences. From crispy spring rolls to flavorful Kung Pao chicken, every item on the menu is prepared with fresh ingredients and traditional Chinese cooking techniques. The menu has several sections to help you easily find your favourite dishes.

Granite Bay Chinese Food Menu

Chinese Cuisine in Granite Bay

Chinese cuisine holds a special place in the hearts of Granite Bay residents. It’s not just about the food; it’s about the experience of sharing a meal with family and friends, the joy of discovering new flavours, and the comfort of familiar tastes. The Granite Bay Chinese Food Menu captures this essence, offering delicious and culturally significant dishes.

Appetizers to Start Your Meal

Begin your meal with classic Chinese appetizers. Popular choices include crispy spring rolls, savoury dumplings, and crunchy wontons. These starters are perfect for whetting your appetite and giving you a taste of what’s to come.

Appetizers to Start Your Meal
Granite Bay Chinese Food Menu

Soups and Noodles

Warm up with traditional Chinese soups like hot and sour or wonton soup. If you love noodles, the menu offers a variety of options, such as lo mein and chow mein, ensuring you find the perfect bowl to satisfy your cravings.

Main Courses

The main courses are the highlight of the Granite Bay Chinese Food Menu. Try the spicy Kung Pao chicken, the sweet and tangy sweet and sour pork, or the hearty beef with broccoli. Seafood lovers will enjoy dishes like shrimp with lobster sauce and salt and pepper squid.

Vegetarian Options

For those who prefer plant-based meals, the menu offers delicious vegetarian dishes like stir-fried tofu with vegetables and Buddha’s delight. These options are both nutritious and satisfying.

Rice and Dim Sum

Complement your meal with rice dishes such as fried rice or steamed jasmine rice. The dim sum section includes favourites like siu mai, char siu bao, and har gow, perfect for sharing with friends and family.

Annual Consumption of Rice

Rice is a staple in Chinese cuisine, and it’s estimated that the average person in China consumes about 140 kg of rice annually. While this number is lower in the USA and UK, rice dishes remain a popular choice in Chinese restaurants.

Appetizers to Start Your Meal

The Granite Bay Chinese Food Menu boasts a variety of popular appetizers that are perfect for starting your meal. These dishes are not only delicious but also offer a glimpse into the rich culinary traditions of Chinese cuisine.

  1. Spring Rolls: These crispy rolls are filled with fresh vegetables and sometimes meat, providing a crunchy and flavorful bite that is both light and satisfying.
  2. Dumplings: Whether steamed or fried, dumplings are a beloved appetizer. Filled with pork, shrimp, or vegetables, they are a must-try.
  3. Wontons: These delicate, bite-sized treats are filled with seasoned meat and often served in a savoury broth or fried to perfection.
  4. Egg Rolls: Similar to spring rolls but larger and more filling, egg rolls are packed with meat and vegetables, offering a hearty start to your meal.

Signature Starters on the Granite Bay Chinese Food Menu

The Granite Bay Chinese Food Menu also features some unique signature starters that set it apart from other menus. These dishes are crafted with special recipes and are favourites among regular diners.

  1. Crab Rangoon: A delightful mix of crab meat and cream cheese wrapped in a crispy wonton shell, served with sweet and sour sauce.
  2. Sesame Shrimp Toast: Shrimp paste spread on toast, coated with sesame seeds, and fried to golden perfection.
  3. Peking Duck Rolls: Thin pancakes filled with succulent slices of Peking duck, cucumber, and hoisin sauce, offering a burst of flavour in every bite.
  4. Lettuce Wraps: Fresh lettuce leaves filled with a savoury mixture of minced chicken, water chestnuts, and mushrooms, providing a healthy and delicious start to your meal.

Nutritional Value

Many dishes on the Granite Bay Chinese Food Menu, such as stir-fried tofu and vegetable chow mein, are rich in nutrients. Tofu, for example, is an excellent source of protein, iron, and calcium, making it a healthy choice for vegetarians and non-vegetarians alike.

Soups and Noodles

The Granite Bay Chinese Food Menu offers a selection of traditional Chinese soups, perfect for warming your soul and preparing your palate for the main courses.

  1. Hot and Sour Soup: A spicy and tangy soup filled with tofu, mushrooms, bamboo shoots, and pork. It’s a great way to start your meal with various flavours.
  2. Wonton Soup: Delicate wontons filled with seasoned pork or shrimp, served in a clear and flavorful broth, making it a light yet satisfying choice.
  3. Egg Drop Soup: Simple yet comforting, this soup features beaten eggs swirled into a hot chicken broth, often garnished with scallions and a touch of soy sauce.

Noodle Dishes Available

Noodles are a staple in Chinese cuisine, and the Granite Bay Chinese Food Menu does not disappoint with its various noodle dishes.

  1. Lo Mein: Soft, stir-fried noodles mixed with vegetables and your choice of meat (chicken, beef, or shrimp), all tossed in a savoury sauce.
  2. Chow Mein: Crisp, stir-fried noodles that provide a delightful crunch, paired with vegetables and your choice of protein.
  3. Beef Noodle Soup: Tender beef and noodles in a rich and hearty broth flavoured with star anise and other spices create a comforting and filling meal.

Johns Chinese Food Keizer Oregon Menu: A variety of classic dishes.

johns chinese food keizer oregon menu

Main Courses

Chicken dishes are a highlight of the Granite Bay Chinese Food Menu, offering a variety of flavours and cooking styles.

  1. Kung Pao Chicken: A spicy and savoury dish featuring diced chicken, peanuts, and vegetables, all stir-fried in a flavorful sauce.
  2. General Tso’s Chicken: Crispy chicken pieces coated in a sweet and tangy sauce, often served with broccoli for a perfect balance of textures.
  3. Chicken with Broccoli: This classic dish combines tender chicken with fresh broccoli florets stir-fried in a light garlic sauce.

Beef and Pork Favorites

Beef and pork dishes on the Granite Bay Chinese Food Menu are crafted to deliver rich flavours and satisfying meals.

  1. Beef with Broccoli: Slices of tender beef stir-fried with fresh broccoli in a savoury sauce, creating a delicious and healthy dish.
  2. Mongolian Beef: Thinly sliced beef cooked with onions and scallions in a sweet and savoury soy-based sauce.
  3. Sweet and Sour Pork: Crispy pork pieces coated in a vibrant sweet and sour sauce, often accompanied by pineapple and bell peppers.

Seafood Specialties

For seafood lovers, the Granite Bay Chinese Food Menu offers a variety of dishes that showcase the best of what the ocean has to offer.

  1. Shrimp with Lobster Sauce: Plump shrimp cooked in a rich and savoury lobster sauce featuring garlic, ginger, and black bean paste.
  2. Salt and Pepper Squid: Lightly battered squid pieces seasoned with salt, pepper, and spices, then fried to crispy perfection.
  3. Honey Walnut Shrimp: Crispy shrimp coated in a sweet and creamy sauce, topped with candied walnuts for an added crunch.

Health Benefits of Green Tea

Green tea, a popular beverage on the Granite Bay Chinese Food Menu, is known for its numerous health benefits. It contains antioxidants called catechins, which are believed to help reduce the risk of heart disease and certain cancers.

Vegetarian Options

The Granite Bay Chinese Food Menu caters to vegetarians with various delicious plant-based dishes. These options are crafted to provide rich flavours and satisfying meals without the use of meat, ensuring that everyone can enjoy the taste of authentic Chinese cuisine.

  1. Stir-Fried Tofu with Vegetables: This dish features crispy tofu stir-fried with a colourful mix of fresh vegetables, such as bell peppers, broccoli, and snap peas, all tossed in a savory garlic sauce. It’s a wholesome and flavorful option for any meal.
  2. Mapo Tofu: A Sichuan classic, Mapo Tofu consists of soft tofu cubes cooked in a spicy and flavorful sauce made with fermented black beans, garlic, and Sichuan peppercorns. This dish is perfect for those who enjoy a bit of heat in their meals.
  3. Vegetable chow mein is a stir-fried noodle dish loaded with a variety of fresh vegetables, such as carrots, cabbage, and mushrooms, all tossed in a savory sauce. It’s a satisfying and tasty option for noodle lovers.

Popular Vegetarian Choices

The Granite Bay Chinese Food Menu also features popular vegetarian choices that vegetarians and meat-eaters love. These dishes highlight the versatility and richness of plant-based ingredients in Chinese cuisine.

  1. Buddha’s Delight: A traditional vegetarian dish, Buddha’s Delight is a harmonious blend of tofu, mushrooms, bamboo shoots, snow peas, and other vegetables, all stir-fried in a light and flavorful sauce. It’s a nourishing and delightful option.
  2. Eggplant with Garlic Sauce: Tender slices of eggplant cooked in a savoury garlic sauce, combined with bell peppers and onions. This dish is a perfect balance of sweet and savoury flavours.
  3. Vegetable Fried Rice: A classic favourite, this dish includes perfectly cooked rice stir-fried with a mix of peas, carrots, and corn, all seasoned with soy sauce and a touch of sesame oil. It’s a simple yet delicious meal on its own or as a side dish.

Rice and Dim Sum

The Granite Bay Chinese Food Menu features a variety of rice dishes that are both hearty and delicious. These dishes are perfect as a main course or a complement to your meal.

  1. Fried Rice: A classic Chinese favourite, fried rice is made with perfectly cooked rice stir-fried eggs, peas, carrots, and your choice of chicken, beef, shrimp, or vegetables. It’s a flavorful and satisfying dish that pairs well with any main course.
  2. Steamed Jasmine Rice: Light and fragrant, steamed jasmine rice is a staple that accompanies many dishes on the menu. Its subtle flavour makes it the perfect base for rich and savoury sauces.
  3. Yangzhou Fried Rice: This special fried rice mixes shrimp, ham, and various vegetables, all stir-fried with rice and eggs, creating a colourful and flavorful dish.

Variety of Dim Sum Options

Dim sum is a beloved part of Chinese cuisine, and the Granite Bay Chinese Food Menu offers a delightful array of these bite-sized treats.

  1. Siu Mai: These open-faced dumplings are filled with a savoury mix of pork and shrimp, steamed to perfection, and often topped with a touch of roe.
  2. Char Siu Bao: Fluffy steamed buns filled with sweet and savoury barbecued pork, offering a delightful combination of textures and flavours.
  3. Har Gow: Delicate shrimp dumplings with a translucent wrapper, providing flavour with every bite.
  4. Lotus Leaf Rice: Sticky rice with chicken, sausage, and mushrooms, wrapped in a lotus leaf and steamed, infusing the rice with a unique and aromatic flavour.

Desserts and Drinks

No meal is complete without a sweet ending, and the Granite Bay Chinese Food Menu offers a selection of traditional Chinese desserts perfect for satisfying your sweet tooth.

  1. Mango Pudding: Smooth and creamy, this refreshing dessert is made with fresh mangoes. It provides a light and fruity finish to your meal.
  2. Sesame Balls: Crispy on the outside and chewy on the inside, these sesame-coated treats are filled with sweet red bean paste, offering a delightful contrast of textures.
  3. Red Bean Soup is a traditional Chinese dessert soup made with sweet red beans and a hint of citrus peel. It can be served warm or chilled.
Sweet Treats to End Your Meal

Traditional Chinese Beverages

Pair your meal with one of the traditional Chinese beverages on the Granite Bay Chinese Food Menu, adding an authentic touch to your dining experience.

  1. Green Tea: Known for its numerous health benefits, it is a light and refreshing beverage that complements any meal.
  2. Jasmine Tea: This fragrant tea is infused with the delicate aroma of jasmine flowers, providing a soothing and aromatic drink.
  3. Bubble Tea is a fun and popular choice. It comes in various flavours and includes chewy tapioca pearls, making it a refreshing and enjoyable drink.

Specials and Chef’s Recommendations

The Granite Bay Chinese Food Menu is not just about the regular offerings; it also features exciting daily specials that keep the menu fresh and dynamic. These specials are crafted to highlight seasonal ingredients and showcase the chefs’ culinary creativity.

  1. Monday Special: Peking Duck: Enjoy this classic dish with crispy skin and tender meat, with thin pancakes, hoisin sauce, and fresh scallions.
  2. Tuesday Special: Spicy Sichuan Fish: Fresh fish fillets cooked in a spicy and flavorful Sichuan peppercorn sauce, offering a delightful heat balanced by aromatic spices.
  3. Wednesday Special: Honey Garlic Chicken: Tender chicken pieces glazed with a sweet and savoury honey garlic sauce, perfect for those who enjoy a milder dish.
  4. Thursday Special: Braised Pork Belly: Rich and succulent pork belly braised in a savoury soy-based sauce, served with steamed bok choy and jasmine rice.
  5. Friday Special: Seafood Hot Pot: This hearty and warming dish features a variety of seafood, such as shrimp, scallops, and squid, cooked in a flavorful broth with vegetables and tofu.

Chef’s Top Picks

The chefs at Granite Bay take pride in their culinary creations, and their top picks are a testament to their expertise and passion for Chinese cuisine. These dishes are highly recommended for their exceptional flavours and presentation.

  1. Chef’s Special Fried Rice: This luxurious take on traditional fried rice includes premium ingredients like lobster, scallops, and Chinese sausage, all stir-fried with fragrant jasmine rice.
  2. Sichuan Spicy Chicken: Known for its bold and fiery flavours, this dish features tender chicken pieces stir-fried with dried chillies, garlic, and Sichuan peppercorns, delivering a delightful numbing sensation.
  3. Black Pepper Beef: Tender slices of beef cooked with onions and bell peppers in a rich black pepper sauce, offering a perfect balance of heat and savoriness.
  4. Crispy Salt and Pepper Shrimp: Lightly battered shrimp fried to crispy perfection and tossed with salt, pepper, and aromatic spices, creating a flavorful and satisfying dish.
  5. Vegetarian Delight: This chef’s creation features a mix of stir-fried seasonal vegetables, tofu, and a light garlic sauce, ensuring a nutritious and delicious meal.

Dining Experience

The dining experience at Granite Bay Chinese Food is designed to be inviting and memorable. From the moment you walk in, you’ll notice the warm and welcoming ambience. The decor combines traditional Chinese elements with modern touches, creating a cosy yet elegant atmosphere. Soft lighting, comfortable seating, and beautifully set tables make it an ideal spot for casual meals and special occasions.

The service at Granite Bay Chinese Food is exceptional. The staff is friendly, attentive, and knowledgeable about the menu. They are always ready to offer recommendations and ensure your dining experience is smooth and enjoyable. Whether you need assistance with dietary preferences or simply want to learn more about a dish, the staff is there to help.

Customer Reviews and Testimonials

Customers rave about the Granite Bay Chinese Food Menu and the overall dining experience. Here are some testimonials from satisfied diners:

  • “The food at Granite Bay Chinese Food is simply amazing. Every dish we tried was flavorful, and the service was top-notch. Highly recommend!” – Sarah L.
  • “I love the variety on the menu. There’s something for everyone, and everything tastes so fresh and delicious. The ambience is perfect for a relaxing meal.” – Mike D.
  • “The daily specials are a great way to try something new. The Peking Duck on Monday is my favourite. The staff is always friendly and makes you feel welcome.” – Jessica T.
  • “As a vegetarian, I appreciate the numerous plant-based options. The Stir-Fried Tofu with Vegetables is my go-to dish. The flavours are incredible!” – Emma R.

Conclusion

The Granite Bay Chinese Food Menu offers many dishes that cater to all tastes and preferences. From traditional appetizers and soups to hearty main courses and delectable desserts, the menu is designed to provide a comprehensive and satisfying dining experience. The variety of options, including vegetarian and seafood dishes, ensures something for everyone.

Visiting Granite Bay Chinese Food is more than just a meal; it’s an experience. The delicious food, inviting ambience, and exceptional service make it a top choice for Chinese cuisine lovers in the USA and UK. Whether you’re looking for a place to enjoy a family dinner, celebrate a special occasion, or simply indulge in your favourite Chinese dishes, Granite Bay Chinese Food is the perfect destination.

FAQs about Granite Bay Chinese Food Menu

Some popular dishes include Kung Pao Chicken, Beef with Broccoli, Sweet and Sour Pork, and Honey Walnut Shrimp.

Yes, the menu includes a variety of vegetarian options, such as Stir-Fried Tofu with Vegetables, Buddha’s Delight, and vegetable chow mein.

Granite Bay Chinese Food offers daily specials, such as Peking Duck on Mondays and Seafood Hot Pot on Fridays.

Yes, you can order both takeout and delivery. Please check our website or call for more details.

Yes, we offer several gluten-free dishes. Please ask our staff for recommendations and specific details.

We are open Monday to Friday from 11 AM to 10 PM and Saturday to Sunday from 12 PM to 11 PM.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *